Code: OCC
Common Octopus
OCTOPUS VULGARIS
OCTOPUS VULGARIS is supplied by Ton Fisheries for wholesale, import, and export programs under the OCC product code.
It is one of the most common and commercially valuable octopus species. Its muscular structure provides dense and satisfying meat. It is usually boiled first and then finished on the grill. A staple of Mediterranean cuisine, it is rich in protein and becomes even more tender and flavorful when marinated.
Product Summary
Scientific Name
OCTOPUS VULGARIS
Supply Format
Whole, cleaned, ring-cut, or portioned according to demand
Processing
Cold-chain handling, cleaning, grading, and shipment preparation
Recommended Use
Suitable for grill, pan, appetizer, and premium seafood menus